Tuesday, May 28, 2013

Enchilada Pie Take Two

See Katie's first try at this recipe a few months ago. 

http://slowcookinit.blogspot.com/2012/12/enchilada-inspired-polenta-pie.html?m=1

I followed her recommendations and used coarse
polenta instead. It was perfect. Patrick suggests 
making for breakfast with a side of eggs. Gotta get those chickens laying!